Curry olive oil
Curry Olive Oil Infused with Whole Spices & Curry Leaves — South African Soul in a Bottle Does your cooking need more soul? This bold, beautifully layered olive oil is your shortcut to depth and complexity. Cold-pressed from ripe South African olives and infused with the signature spices of a...
Curry Olive Oil
Infused with Whole Spices & Curry Leaves — South African Soul in a Bottle
Does your cooking need more soul?
This bold, beautifully layered olive oil is your shortcut to depth and complexity. Cold-pressed from ripe South African olives and infused with the signature spices of a South African curry — including curry leaves, coriander, cumin, cloves, cinnamon, star anise, and ginger root — it brings warmth and richness to everything it touches.
There’s no artificial flavouring here — just whole spices gently steeped into real extra virgin olive oil, the way spice masters would do it at home.
How to Use It
- Stir into lentil stews, dhal, or butternut soups
- Drizzle over roasted cauliflower or root veg
- Finish a warm bowl of curry or biryani
- Use as a dipping oil for naan or flatbread
- Mix into a yogurt marinade for chicken or tofu
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| Curry olive: |
Curry olive oil 100ml, Curry olive oil 250ml, Curry olive oil 500ml, Curry olive oil 1l |